Our Menu

Inspired by our culinary experiences and produced with wholesome fresh meats, seafood and seasonal produce, our menu is a collection of New Zealand’s favourite foods, created with our own unique touch.

Download a printable version of our food menu.

ENTRÉE

Fresh NZ Oysters*

naturaL GF/DF/ KILPATRICK DF/ shallot vinegar GF/DF/ BEER BATTERED + KEWPIE MAYO DF/ WASABI COCONUT GEL & WAKAMI GF/DF
MP

House-made Turkish Bread

SALMON TARAMASOLATA, OLIVE OIL + BALSAMIC
15

ORA KING SALMON CRUDO

WASABI COCONUT GEL, CORIANDER, TOMATOGF/DF
24

Chicken Liver Parfait

Mulled wine jelly, PICKLES, house-made Turkish Bread
18

PORK TERRINE

PEPPER JAM, FIG, PISTACHIO + LAVOSH
20

MARKET FRESH MUSSELS + CLAMS

PUTTANESCA SAUCE, LEMONGF/DF
20

CHARGRILLED OCTOPUS

SMOKED MAYO, chilli caramel, LEMONGF/DF
22

FREE RANGE PORK BELLY

SMOKED APPLE, CAULIFLOWER PURÉE, PANCETTA, WATERCRESSGF
22

MIBRASA GRILLED TIGER PRAWNS

NORI BUTTER, KATSUOBUSHI, LEMONGF/DF
20

WAIKATO BEETROOTS

ROASTED, MARINATED CLEVEDON FETA, CANDIED WALNUTSGF
20

BAY OF PLENTY MUSHROOMS

HERB RISOTTO STUFFING, BLACK GARLIC, OAMARU BLUE CHEESEGF
18

SILVER FERN FARMS BEEF CARPACCIO

CAPERS, PARMESAN, OLIVE OIL, LAVOSH
20

Main

Market fresh Fish

SCALLOP CREAM, POTATO MASH, BABY SHANGHAI, PANKO CRUMBED SCALLOPS
MP

GREENSTONE CREEK BEEF CHEEK

WHIPPED POLENTA, BALSAMIC ONIONS, WATERCRESS, BRAISING JUSGF
36

HOUSE-MADE kumara GNOCCHI

SMOKED HOCK, WATERCRESS, PUMPKIN, CABBAGE, BROTH
32

FREE RANGE BAY OF PLENTY DUCK

SOUS VIDE BREAST, CONFIT DUCK PASTRY, BABY CARROTS, SPICED PLUM
44

CAULIFLOWER STEAK

ALMOND CRÈME, OLIVE PISTOU, ROCKET, TOASTED ALMONDSGF/DF
30

SILVER FERN FARMS BEEF WELLINGTON

180G, BABY CARROTS, BÉaRNAISE, BEEF JUS, served medium-rare
48

The Meat Locker

carrara beef, GRAIN-FEd

queensland, AUS

- wagyu sirloin MBS 5-6, 300G
- wagyu rump MBS 6-7, 500G




66
60

firstlight, Pasture Fed

Gisborne, NZ

- wagyu scotch MBS 5+, 300g
- wagyu bavette mbs 4-5, 300g




72
46

greenstone ANGUS creek, PASTURE FED

TARANAKI, NZ

- scotch MBS 4+, 300G




52

TAUPO ANGUS BEEF, Pasture Fed

waikato, NZ

- sirloin, 300G




46

HEREF0RD PRIME BEEF, PASTURE FED

Waikato, NZ

- eye fillet, 220G
- Scotch fillet, 350G




39
48

MOUNTAIN RIVER VENISON, Pasture Fed

Waikato, NZ

- Loin Rack, 330G+




50

ALL SERVED WITH ROOT VEGE PURÉE + PINOT JUSGF
MBS = Marble Fat Score



finish your cut with

- king crap leg GF/DF
- mibrasa grilled prawns GF
- pan seared scallops GF




36
24
18

ADD YOUR FAVOURITE SAUCE or butter

Horseradish MousseGF / Peppercorn SauceGF / Mushroom SauceGF / Salsa VerdeGF/DF / Pinot Jus GF/DF/ Garlic Butter GF / Blue Cheese Butter GF/ TRUFFLE BUTTER GF BÉaRNAISEGF
3

Sides

Beer Battered Onion Rings df
10
BABY COS, PARMESAN, GARLIC CROUTONS, BACON, ANCHOVY DRESSING
12
COUSCOUS, TABOULI, MARINATED CLEVEDON FETA
12
ROCKET, WATERCRESS, PARMESAN, LEMON + HERBgf
12
ROASTED CAULIFLOWER + CURRY MAYOgf/df
12
HERB BUTTERED SPRING GREENSgf
12
STEAK FRIES + TRUFFLE MAYOgf/df
10
BEEF FAT BABY POTATOES, GARLIC, ROSEMARY, PARMESANgf
10
WHIPPED MASH + PINOT JUSGF
10
ROASTED ROOT VEGE, LEMON + HERBGF/DF
12

Share

CARRARA ANGUS TOMAHAWK ON-THE-BONE

1KG, BABY GARLIC + ROSEMARY POTATOES, PINOT JUS + HORSERADISH MOUSSEGF SERVED MEDIUM-RARE
136

CHEF’s meat locker medley

300G CARRARA WAGYU SIRLOIN, 300G GREENSTONE CREEK ANGUS SCOTCH, 220G HEREFORD PRIME ANGUS EYE FILLET, PINOT JUS, HORSERADISH MOUSSE + MUSHROOM SAUCEGFSERVED MEDIUM-RARE
142

WAGYU + SEAFOOD

500G CARRARA WAGYU RUMP, KING CRAB, AUSTRALIAN PRAWNS, BÉARNAISE + PINOT JUSGFSERVED MEDIUM-RARE
144

HAWKES BAY LAMB

1.3KG BRAISED SHOULDER ON THE BONE, CAULIFLOWER PURÉE, SALSA VERDE + PINOT JUSGF
126

SEAFOOD PAELLA

HOUSE-MADE CHORIZO, SCALLOPS, MUSSELS, PRAWNS, FREE RANGE CHICKEN, SAFFRON, RICEGF
78

Dessert

TIRAMISU PARFAIT

CHOCOLATE SOIL, COFFEE GEL, SABLE CRUMBGF
15

BOURBON PECAN PIE

HONEYCOMB CRÈME FRAICHE, CANDIED NUT PRALINE
15

CHOCOLATE BROWNIE

VANILLA MASCARPONE, CHOCOLATE GEL,
RASPBERRY SUGARGF
15

PANNA COTTA

DAIRY FREE OAT MILK, SPRING FRUIT, HONEYCOMBGF/DF
15

OAMARU WHITESTONE CHEESES

WINDSOR BLUE, TOTARA VINTAGE CHEDDAR OR BRIE with feijoa & pear chutney, MIXED PICKLES, lavosh

- 1 cheese
- 2 cheeses
- 3 cheeses
50g Each


14
20
26

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Gift A Voucher

Want to treat a friend or family member?

What better way than to purchase a gift voucher. You can be sure your gift will provide an evening filled with delicious food, drinks, cocktails and great company.

Available in varied denominations, simply click below and a voucher can be collected or mailed to you.